About Facts Center

Scientific Food Center is unique and distinct in the regional or Mediterranean countries and almost the first managed by the private sector in food science and technology. Scientific Food Center will serve all of target groups and clients such as { Researchers ,Food manufacturers, hotels, food traders, distributors, restaurants, bakeries, water manufacturers, olive oil producers, Food authorities departments and customers inside and outside Jordan} their scientific service needs or any development program for implementation and application to develop the food production, safety, quality and others. Therefore, will support the agriculture and industry in the region and increase interaction between researchers in universities, public and private sector. The action will address these needs by Scientific Food Center activities that include “Food Analysis, Consultation, and Training Scientific services center.